The Gilded Plate is not just a dinner, it’s an experience. Rooted in bold Caribbean flavors and elevated with global flair, this exclusive supper club is designed for those who crave more than just a meal. Think luxury meets culture, storytelling through food, and a table set for tastemakers.
Launching in Toronto, our debut event invites guests into a secret savory society, where the location is discreet, the menu is immersive, and the ambiance is curated to ignite every sense. Each course is crafted to spark conversation, connection, and indulgence.
Whether you’re seated in the room or experiencing from afar, The Gilded Plate offers a new standard in soulful, sophisticated dining.
Join the inner circle of The Gilded Plate to unlock exclusive perks, early access, and curated culinary experiences beyond the table!
Explore all things Chef Bri through her official Beacons page, your one-stop destination for exclusive content, culinary creations, and upcoming events. Whether you’re looking to connect with Chef Bri on social media, view her latest recipes, inquire about private dining experiences, or looking for her next event, the Beacons link provides direct access to everything that makes her brand authentically delightful. Stay updated on her latest ventures, collaborations, and appearances—all curated in one convenient place.
Get ready to embark on a flavorful journey with Celebrity Chef Bri as she prepares to launch her newest culinary masterpiece. Cooking Authentically is more than a cookbook—it’s a movement that celebrates heritage, heart, and bold coastal flair. With her signature warmth and unapologetic passion for good food, Chef Bri invites you to experience the soul of the sea like never before. Stay tuned—the next wave in elevated seafood is almost here.
This menu offers a delightful blend of Caribbean flavors with gourmet touches. The Oxtail Rangoon combines tender braised oxtail and cream cheese in a crispy wonton with mango pepper jelly. The Lobster Salad Farced Shrimp features shrimp stuffed with a refreshing lobster and cucumber salad. The Conch Confit pairs cracked conch with layers of confit potatoes and a sweet-spicy calypso sauce.
For a light refreshment, the Guava Passion Lime Sorbet delivers a tropical mix of guava, passion fruit, and lime. The Mutton et Bourbon Coconut presents grilled chicken in a rich bourbon coconut salsa. The Grouper Truffle Mac ‘N’ Cheese offers crispy grouper with creamy four-cheese truffle mac. The meal concludes with Peach Cobbler Cheesecake, blending spiced peaches with smooth cheesecake for a sweet finish.
Tickets sold exclusively on Bahama Bites. Secure your spot at the Edible Art Showcase before tickets sell out! Experience an unforgettable event filled with excitement, entertainment, and exclusive moments. Don’t wait—reserve your spot today and be part of something extraordinary!
Experience exclusive, chef-driven dining events that bring bold flavors to unique locations.
Enjoy gourmet flavors crafted by Celebrity Chef Bri, delivering amazing cuisine and a tailored dining experience for any occasion.
Let us design the perfect menu tailored to your taste, occasion, and dietary needs.
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